The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long

From the Jewish Food Society comes a big, beautiful collection of 135 recipes and the family stories behind them, organized around the holidays of the Jewish year. Menus travel the world, from a Persian Rosh Hashanah feast to a Ukrainian-Mexican Seder and an Iraqi Purim spread, with Hanukkah, Shabbat, and more in between.

• Authors: Naama Shefi and Devra Ferst
• Publisher: Artisan
• Format: Hardcover, 400 pages
• Ages: Adult
• ISBN: 9781648290978